|
| Health and medical information for consumers, quality assured by the Victorian government (Australia). |
|
 |
|
|
|
     |
|
|
|
 |
More information
Further information related to this fact sheet:
Mercury in fish.
|
|
| |
Related information on Better Health Channel
Fish.
Fishing - eat your catch with care.
Pink disease.
Pregnancy and diet.
|
Related information on other website
Food Standards Australia New Zealand.
|
- Mercury in fish (2003) [online], Food Standards Australia New Zealand. More information here.
- Statement on a survey of mercury in fish and shellfish (2003) [online], UK Food Standards Agency. More information here.
- Twentieth Australian Total Diet Survey (2002) [online], Food Standards Australia New Zealand. More information here.
- Victoria's Health: Second report on the health status of Victorians (1995) [online], Public Health Division, Department of Human Services, State Government of Victoria, Australia. More information here.
- Simple screening method for mercury in fish developed (2001) [online], UniScience News Net, USA. More information here.
- Victoria's health: second report on the health status of Victorians [online], Public Health Division, Department of Human Services Victoria. More information here.
|
| |
Fact sheet currently being reviewed.
Last updated: July 2008
Quality assurance
This fact sheet, like all fact sheets on the Better Health Channel, has passed through a rigorous and exhaustive approval process. It is also regularly updated. For more information see our quality assurance page.
|
|
|
